Chef Pierangelo Ramponi of Glendale, California’s Oakmont Country Club shares a Reuben how-to that has developed a cult following. The post The secret to making a killer Reuben sandwich, according to a golf-club chef appeared first on Golf. Chef Pierangelo Ramponi of Glendale, California’s Oakmont Country Club shares a Reuben how-to that has developed a…
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In this week’s edition of Clubhouse Eats, 2 SoCal golf-club chefs share the secret to making restaurant-quality fish tacos as home. The post The secret to making delicious fish tacos at home, according to golf-club chefs appeared first on Golf. In this week’s edition of Clubhouse Eats, 2 SoCal golf-club chefs share the secret to…
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Chef Peter Merriman, who opened his namesake restaurant inside Kapalua Resort in 2008, shares his secret to making showstopping poke. The post The secret to making delicious poke at home, according to a renowned Hawaiian restaurant chef appeared first on Golf. Chef Peter Merriman, who opened his namesake restaurant inside Kapalua Resort in 2008, shares…
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Malcom Campbell, executive chef at Cabot Cape Breton, shares the secret to making the golf resort’s exceptional poutine. The post The secret to making perfect poutine, according to a Canadian golf club chef appeared first on Golf. Malcom Campbell, executive chef at Cabot Cape Breton, shares the secret to making the golf resort’s exceptional poutine.…
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Whether you’re the host with the most or a best-dressed guest, no celebration goes accordingly without these tools in your home mixology kit. The post 10 essential tools for the home mixologist, according to a cocktail expert appeared first on Golf. Whether you’re the host with the most or a best-dressed guest, no celebration goes…
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